Tag: Italian Sauces

How Bartolomeo Scappi Transformed Renaissance Cooking Bartolomeo Scappi, the famed Renaissance chef, was more than just a cook in a ...

The Roman Empire’s Obsession with Fish Sauce In ancient Rome, a certain fish-based liquid transformed how people seasoned their meals. ...

Origins of Pasta in Italy: How a Simple Noodle Became an Italian Icon Pasta feels like the heart and soul ...

Let’s talk about pasta. Not just any pasta, but the kind that makes you close your eyes and hum with ...