Parisian Gnocchi (Gnocchi à la Parisienne)
A Dumpling Like No Other Parisian Gnocchi is no ordinary dumpling. While its Italian cousin relies on potatoes and flour, ...
Tag: Butter-Based Sauces
The Five Mother Sauces: A Love Letter to French Cooking, with a Few Personal Hiccups Along the Way
Let’s talk about sauces. Not just any sauces, but the five French mother sauces — Béchamel, Velouté, Espagnole, Sauce Tomate, ...
